Dr. 贵谤茅诲茅谤颈肠 Dimanche
贵谤茅诲茅谤颈肠 obtained his Ph.D. from the University of Oregon (USA). He then worked as a Professor in the School of Hotel Restaurant and Tourism Administration at the University of New Orleans. After over 15 years in the USA, where he also worked as Research Director of The Olinger Group, a full service marketing research firm, he joined SKEMA Business School in 2001 to create and develop on the French Riviera the Center for Tourism Management and award-winning Master programs in tourism, event, and hospitality management. 贵谤茅诲茅谤颈肠 joined 91福利 in 2015 to become Director, until 2025, of The Ted Rogers School of Hospitality and Tourism Management.
贵谤茅诲茅谤颈肠 has published numerous tourism-related research articles and has co-authored one book (in French) on hospitality management and another one on tourism in Russia. His research has been published in leading journals such as Annals of Tourism Research, the Journal of Travel Research, or the Journal of Travel and Tourism Marketing, among others.
He contributes as a guest lecturer or as a consultant to universities, private companies, and national or regional tourism organizations in Canada, France, the USA, and other countries in Europe, Asia, and the Americas. 贵谤茅诲茅谤颈肠 is a fellow of the International Academy for the Study of Tourism and a past President of the Travel and Tourism Research Association Europe.
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Marketing, consumer behaviour, destination competitiveness
| Peer-reviewed publications |
|---|
Legoh茅rel, P., Dimanche, F., & Frochot, I. (2024). [France h1000 in management sciences: Overview of the h-index level in France and international comparison]. La Revue des Sciences de Gestion, 328329(2), 27-34. Dubois, L.-E., & Dimanche, F. (2022). . Journal of Themed Experience and Attractions Studies, 2(1). Griffin, T., Guttentag, D., Lee, S. H. (M.), Giberson, J., & Dimanche, F. (2022). . Journal of Vacation Marketing. doi.org/10.1177/13567667221078252 Ko莽, B., K眉莽眉kergin, G., & Dimanche, F. (2022). . Journal of Destination Marketing and Management. doi.org/10.1016/j.jdmm.2022.100693 Dimanche, F., & Lo, K. (2022). . Tourism and Hospitality, 3(1), 31- 46. doi.org/10.3390/tourhosp3010003 Della Lucia, M., Dimanche, F., Giudici, E., Camargo, B. A., & Winchenbach, A. (2021). . The Humanistic Management Journal. doi.org/10.1007/s41463-021-00111-3 Dubois, L.-E., & Dimanche, F. (2021). . Journal of Tourism Futures, 7(3), 364-376. doi.org/10.1108/JTF-11-2020-0208 Havitz, M. E., Pritchard, M., & Dimanche, F. (2021). . Leisure Sciences, 43(1-2), 323-329. doi.org/10.1080/01490400.2020.1774451 Rech, Y., Paget, E., & Dimanche, F. (2019). . Journal of Destination Marketing and Management, 12(June), 95-104. doi.org/10.1016/j.jdmm.2019.03.003 Andrades, L., & Dimanche, F. (2019). . International Journal of Contemporary Hospitality Management. doi.org/10.1108/IJCHM-11-2017-0769 Griffin, T., & Dimanche, F. (2017). . Journal of Tourism Futures, 3(2), 103-113. doi.org/10.1108/JTF-10-2016-0036 Andrades, L., & Dimanche, F. (2017). . Tourism Management, 62, 360-376. doi.org/10.1016/j.tourman.2017.05.008 Clark, H., Dimanche, F., Cotter, R., & Lee-Rosen, D. (2017). . Worldwide Hospitality and Tourism Themes, 9(4), 424-432. doi.org/10.1108/WHATT-04-2017-0018 Forgacs, G., & Dimanche, F. (2016). . Journal of Revenue and Pricing Management. 15(6), 509-515. doi.org/10.1057/s41272-016-0071-z |
| Articles in professional or trade journals & magazines |
|---|
Dimanche, F., & McClinchey, K. A. (2025, April 4). . The Conversation. Dimanche, F., & McClinchey, K. A. (2025, April 2). The Conversation. Dimanche, F., & McClinchey, K. A. (2025, March 12). The Conversation. McClinchey, K. A., & Dimanche, F. (2024, November 13). The Conversation. Dimanche, F., & McClinchey, K. A. (2024, August 8). The Good Tourism Blog. Dimanche, F., & Huertas-Valvidia, I. (2024, July 22). The Conversation. Dimanche, F., & McClinchey, K. A. (2024, April 30). The Conversation. McClinchey, K. A., & Dimanche, F. (2024). The Good Tourism Blog. Dimanche, F. (2023, May 30). The Good Tourism Blog. Dimanche, F. (2023, February 14). The Good Tourism Blog. Dimanche, F., & McClinchey, K. A. (2023, January 29). The Conversation. McClinchey, K. & Dimanche, F. (2021, November 21). . The Conversation. |
| Book contributions |
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Dimanche, F., & Andrades, L. (2024). Tourism trends: In L. Andrades, C. Romero Dexeus, & E. Mart铆nez-Mar铆n (Eds.), The Spanish model for smart tourism destination management: A methodological approach. Springer. Dimanche, F., & Perzyna, M. (2024). Diversity, equity, and inclusion management in the Canadian hospitality industry. In A. Manoharan, J. M. Madera, & M. Singal (Eds.), The Routledge handbook of diversity, equity, and inclusion management in the hospitality industry. Routledge. Dubois, L.-E., Dimanche, F., & Newman, S. (2024). Challenges in developing cultural tourism: Insights from Canada. In A. Morrison & D. Buhalis (Eds.), Handbook of trends and issues in global tourism supply and demand (pp. 127-137). Routledge. Wright, K.-A., & Dimanche, F. (2023). In S. Slocum (Ed.), Inclusion in tourism: Understanding institutional discrimination and bias (pp. 29-45). Routledge. Della Lucia, M., Giudici, E., & Dimanche, F. (2021). Lessons for shared value creation in tourism: The pandemic challenge. In M. Della Lucia & E. Giudici (Eds.), Humanistic management and sustainable tourism: Human, social and environmental challenges. Routledge. Giberson, J., & Dimanche, F. (2019). Tourism and hospitality insights 16.12: Virtual Reality. In A. Fyall, P. Legoh茅rel, I. Frochot, & Y. Wang, Marketing for Tourism and Hospitality: Collaboration, technology and experiences (pp. 428-430). Routledge. Andrades, L., & Dimanche, F. (2018). Co-creation of experience value: A tourist behavior approach (Ch. 7). In N. Prebensen, J. Chen, & M. Uysal (Eds.), Creating experience value in tourism (2nd ed., pp. 83-97). CABI. Dimanche, F., & Andrades, L. (2018). Methodological issues in cross-cultural tourism and hospitality research (Ch. 40). In R. Nunkoo (Ed.), Handbook of research methods in tourism and hospitality management. E. Elgar. Dodds, R., Dimanche, F., & Sadowski, M. (2018). Planning for growth in islands: The case of Cuba. In M. McLeod & R. Croes (Eds.), Tourism management in warm-water island destinations (pp. 95-107). CABI. Dimanche, F., & Griffin, T. (2017). Cross-cultural and visual research: Issues and concerns. In E. Sirakaya-Turk, M. Uysal, W. Hammitt, and J. Vaske (Eds.), Research Methods for Leisure, Recreation and Tourism (2nd ed., pp. 228-242). CABI. |
| Honours & awards | |
|---|---|
| 2025 | 91福利 Errol Aspevig Award for Outstanding Academic Leadership |
| 2024 | Ted Rogers School of Management Research Ambassador medal |
| 2023 | Ted Rogers School of Management, Research Recognition Award for research achievement in the 2022/23 academic year |
| 2020 | Ryerson鈥檚 Associate Vice Provost International's Global Learning Award |
| 2020 | Ryerson University Ted Rogers School of Management Outstanding Research Recognition Award |
| 2017 | Inducted as a Fellow for the Ontario Hostelry Institute |
| 2013 | Elected to the International Academy for the Study of Tourism |
| 2010 | University of New Brunswick's Harrison McCain Foundation Research Professor Award |
Over 300 interviews and mentions in TV, radio, print, and Web media (e.g., CBC News, Ici Radio Canada, Boston Globe, New York Times, CityNews, GlobalNews, etc.). Visit the HTM Institute for Hospitality and Tourism Management Research for references.